English sentences with flavor like an almond in context,
partial matches They have flavors like Cheddar, Almond, and Country Ranch, but they do have more.
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It has a strong almond like like flavor but it is actually made from apricot pits.
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Horchata barely has any milk anyway, 1/2 cup milk to 5 cups water, I'd recommend you try it out with almond milk if you like an almond flavor.
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yeah but peanuts and hazelnuts are like comparing coconuts to almonds in flavor lol way different XD
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I have a hard time understanding how hazelnuts can be anything but delicious (although lots of "hazelnut flavor" things taste almost like disgusting almond extract instead of hazelnuts).
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I like the flavor of expensive beer and very expensive wine so they have always been an extreme rarity.
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Sooo......you like poop flavor?
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one of my local B&M's has hundreds of flavors of juice to choose from, I find that they just pump out juice flavors to say they have it even if they are good or not, but I may only like two flavors out of the 50 I've tried so far.
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Some flavors that make me want to vomit and taste like what I would imagine superglue would taste like, other people love it, so maybe it's just me and I'm picky.. but I've been vaping for 7 years now and I may have 3 or 4 flavors that I like and it's all basic fruity flavors like Peach, Tangerine, Grape, ect.
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Japanese tend not to like peat flavors at all.
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It seems like a new hop is discovered every week, and many of those new hops have bright, gentle, easy-going flavors like lemon, dill pickle, melon, tropical fruits, etc.
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That said, damn, like the set and like the flavor a lot.
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Eating nuts like almonds and cashews is a good way to transition into healthier food choices.
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You will pay more than that for things you're using for flavor like spices or sundried tomatoes.
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If i put like 5 flavors over time I wont taste a little of everything?
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If i put like 5 flavors over time I wont taste a little of everything?
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Like buffalo flavor?
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I think that is also why the flavor drops off faster like you mentioned.
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Definitely feels like a flavor of the month complaint!
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lay out in a single layer on a plate, season with salt (and/or whatever other flavors you like), and pop in the microwave for 45-60 seconds.
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I really don't see the need for eating a meat based meal more than once a day (dinner), but in non-meat meals I sometimes use a ~2 oz portion of very fatty meat like bacon or pork sausage to flavor a vegetable meal like stir fried Brussels or something.
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Because I think corn takes on the flavor of the seasoning, like buffalo wing flavor or some other spice.
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Honestly, I personally feel like adding background flavor like running into a gnome scientist or finding/inheriting a repeating-mechanism-equipped crossbow should let you have one, but only maybe with 6 shots in each and takes a bunch of rounds to reload or something and maybe oiling/maintenance every 1dX days.
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It makes my chocolate protein powder taste like an Almond Joy.
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The cauliflower absorbs flavor much like potato, and the texture when cooked for so long becomes similar.
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In all three cases, I like the flavor, and so far I haven't gotten any addiction.
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I highly recommend the Baccarat brand, if you like woody flavors.
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It tasted kinda the way cut grass smells, the way artificial grape flavor tastes like real grapes.
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If you are content with that it is your prerogative but do not bring your bullshit here, while you enjoy the flavor it still smells like shit.
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its basically salted squid with some of its organs in it to provide flavor, and its like a sort of appetiser in japan, served with sake.
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Though terrapin is kind of interesting as they have ridiculous flavors like liquid bliss that make no sense.
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If you want something louder, get whatever flavor AR you like in 5.56/.223.
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Aroma and flavor aplenty, I like the higher IBU.
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I'd recommend getting your flavors from Wizard Labs, because you can order small bottles of them to try until you know if you like the flavors or not.
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Kind like artificial grape flavor which tastes nothing like real grapes?
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The amount of Poptart flavors is like Kit-Kats in Japan!
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Good foods to increase calories that are very light and last for a while would be nuts like walnuts and almonds.
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Stick with the sub $5 cigars then, eventually you start to notice differences but it takes a long while, I've been smoking for almost 5 years and I can tell you if I like the flavors of one cigar vs another but not always what the flavors are, it's hard.
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To me, a cigar is like a flavor story: a book rolled up into a tube, that started from the vision of the people who put the seeds into the ground, who (at least in the U.S.) are often expatriates of Cuba who had to start their lives anew and re-develop their craft and art from scratch.
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I swear to god I saw someone describe a beer as having a flavor "like the bottom of a river Rock."
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Board games will always have some kind of back-story to flavor up the game, heck even some playing card games have a bit of flavor, like Bullshit or War.
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Is that because the cyanide smells like almonds?
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I know there are several savory, sought-after species of amanita (mushrooms) that smell like almonds, and that the smell of almonds (i.e.
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The coffee flavor tasted like bad, burnt coffee.
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Find flavors you like.
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If you replace "squishy" with something like almond butter, kafka-esque, communist or literally anything that doesn't make the slightest bit of sense, nobody will complain.
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How do you like the Flavor God seasonings?
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You'll get more than enough nicotine and flavor from smoking it like a cigar.
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The man behind the counter asks him what flavor he would like.
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